July 21, 2016

What an amazing weekend I had. I was at the Tatton Park Foodie Festival on Saturday 16th July demonstrating a new recipe- Lamb and Feta Meatballs on a Mediterranean vegetable stew.

I am really proud of it; I love the summery flavours…

(To see the recipe just go to: http://www.janecdevonshire.com/#!lam...

July 13, 2016

One of the great joys of the whole post MasterChef experience has been the opportunity to immerse myself in the whole foodie world. Last week I had the real pleasure of being part of the Hampshire Food Fare Press Day.

A morning spent at the watercress Beds in Alresford was really fascinating... Its g...

July 12, 2016

The Blackheath Foodies Festival last Friday was such an amazing event, if a little blustery. 

It was my second time presenting and I'm really enjoying the whole experience. The Foodies Festival was crammed full of fabulous food and drinks... Its definitely not the place to be if you are on a die...

July 1, 2016

To add a little magic to this raspberry parfait with baked apricots, I love serving it with chopped macadamia nuts, Greek basil leaves and Amaretti biscuits. For the full recipe please go to my 'Recipes' page on this website. 

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