June 26, 2016

Unfortunately having cancer in no way makes me special, it makes me very very ordinary and I find that a tragedy. I know of not one person whose lives have not been touched by this dreadful disease. One of the most amazing things to have come out of MasterChef is that I can in just a small way be pa...

June 24, 2016

Jane says... I love frangipane tart and the addition of peaches and cherries make it so summery.  It’s a quick easy pud that can easily be made in advance and reheated.  I love to serve it with the warm syrup and a good ice cream. Enjoy!

For the full recipe click just go my Recipes page on this...

June 16, 2016

Hi all, 

Another great week, although maybe not weather wise.  I have been working hard at home on lots of new recipes for some really exciting projects, I promise will tell you about them as soon as I am able, this is a new thing for me to just work on something so creative and which I feel so very...

June 14, 2016

What a week it was last week... A simple IT request turned into 4 plus stressful days without Internet and 2 days without a phone and it is now due to be resolved on Monday! It is extremely scary how quickly I have become dependant upon technology. Days set aside for recipe prep’ turned into days sp...

This is one of my midweek staples. It’s so easy and comforting in summer or winter. Feel free to add chilli, extra herbs or olives. It’s one of those dishes in its basic form that you can jazz up according to your taste, My family like this plain version.

It's also one of those recipes where quantiti...

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